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While working with Taj Manjarun Hotel in India, won many awards for food competitions.

At Taj Group of Hotels

 
  1st place in Theme buffet competition - November 1997 at Taj Manjarun.  
  2nd place at Food contest at Le-bistro - October 1997 Mangalore.  
       
  At Jumierah Beach Hotel Dubai.  
  Food Hygiene certificate from Chartered Institute of Environmental Health, United   
    Kingdom.  
  Dubai World cup -2000 for excellent services and outstanding work.  
  Grumpy Gourmet Gala Dinner - Food Competition participation  
  Emirates Culinary guide MLA Middle East Junior 2003- Silver Medal  
  Certificate of Continuous 5 year's service -Jumierah Beach Hotel, Dubai.  
  Employee of the month Nominee - September 2000  
       
 

And many more endless achievements in day to day life operation in the busy kitchens of world leading hotels…